tag:blogger.com,1999:blog-4740385587417106806.post787106386459504645..comments2011-06-12T21:24:26.629+02:00Comments on A Tea Party in Holland: Proving it WorksA Tea Party in Hollandhttp://www.blogger.com/profile/17150838521731263920noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4740385587417106806.post-38061448548737871882011-04-28T17:52:34.383+02:002011-04-28T17:52:34.383+02:00I'd read about it for ages but was always a bi...I'd read about it for ages but was always a bit nervous about just leaving it but was quite impressed at how well it worked. It's handy as you can get it out the fridge in the morning and you'll have fresh bread ready for lunch.<br /><br />It's definitely true what they say too. The wetter the better when it comes to your dough. I think it's all down to practice and experience and knowing when it's right. Good luck if you try the overnight method!A Tea Party in Hollandhttps://www.blogger.com/profile/17150838521731263920noreply@blogger.comtag:blogger.com,1999:blog-4740385587417106806.post-55303455714036186942011-04-26T19:48:12.352+02:002011-04-26T19:48:12.352+02:00Great post and very interested in leaving it to pr...Great post and very interested in leaving it to prove in fridge overnight. I am also a keen baker and am constantly having to stop myself from adding more flour if tje dough becomes too sticky!Nichttps://www.blogger.com/profile/14249017159658929551noreply@blogger.com